Macaroons

Macarons are small, round cookies with a crispy shell and a soft, chewy interior.

They are sometimes called French macaroons. Macarons are often tinted to indicate their flavor and filled with buttercream, jam, ganache, marzipan, or fruit compote. When baked correctly, macarons have a melt-in-your-mouth quality.

The flavors include Chocolate, Lavender Honey, and Chocolate Strawberry. 

Macarons are small, round cookies featuring a crispy shell and a soft, chewy interior. They are sometimes referred to as French macaroons. These delightful treats are often colored to reflect their flavors and filled with various fillings such as buttercream, jam, ganache, marzipan, or fruit compote. When baked properly, macarons have a melt-in-your-mouth quality.

Some popular flavors include chocolate, lavender honey, and chocolate strawberry.